Rustic brioche bun (plant-based)
A stylish hand-crafted, rustic brioche roll made using our plant-based brioche recipe. Great to fill or to compliment any meal.
Did you know?
Our plant-based brioche are made with a plant-based butter that is three times kinder to the environment and they’re just as delicious.
- Energy (kJ)1637.1
- Energy (kcal)388.1
- Fat (g)15.9
- of which saturates (g)7.5
- of which monounsaturates (g)5.9
- of which polyunsaturates (g)1.6
- of which sugars (g)7.5
Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)
Wheat Flour (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)), Water, Margarine (vegetable oils (palm, rapeseed), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), salt, flavouring, antioxidant (tocopherol-rich extract, ascorbyl palmitate), preservative (potassium sorbate), acid (citric acid), colour (beta-carotene), fermented wheat flour), Caster Sugar, Rice Flour, Wheat Starch, Brioche Improver (Wheat Gluten, Wheat Flour, Emulsifier E471, Sodium Stearoyl Lactate E481, Ascorbic Acid), High Activity Fresh Yeast, Breadfat (Vegetable Oils (Palm and Rapeseed), Water, Salt, Emulsifier E471), Salt (Salt, Anti-caking Agent (Sodium Ferrocyanide: E535)), Flavouring, Ground Turmeric
For allergens see ingredients in bold.
