We're now baking with Wildfarmed flour

FB211

Glazed brioche bun (plant-based)

The classiest of burger buns. Our plant-based Brioche burger bun is made so everyone can enjoy a tasty of the best burger bun around.

Approx weight: 90g
Approx diameter: 10cm
Case amount: 45 pcs

Did you know?

Our plant-based brioche are made with a plant-based butter that is three times kinder to the environment and they’re just as delicious.

nutritional values (per 100g)
  • Energy (kJ)
    1510.5
  • Energy (kcal)
    358.2
  • Fat (g)
    14.7
    • of which saturates (g)
      6.9
    • of which monounsaturates (g)
      5.4
    • of which polyunsaturates (g)
      1.6
  • Carbohydrate (g)
    49.1
    • of which sugars (g)
      6.9
  • Protein (g)
    8.1
  • Salt (g)
    0.594
  • Fibre (g)
    1.9

Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)

Ingredients

Wheat Flour (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)), Water, Margarine (vegetable oils (palm, rapeseed), water, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), salt, flavouring, antioxidant (tocopherol-rich extract, ascorbyl palmitate), preservative (potassium sorbate), acid (citric acid), colour (beta-carotene), fermented wheat flour), Caster Sugar, Rice Flour, Yeast, Wheat Starch, Brioche Improver (Wheat Gluten, Wheat Flour, Emulsifier E471, Sodium Stearoyl Lactate E481, Ascorbic Acid), Breadfat (Vegetable Oils (Palm and Rapeseed), Water, Salt, Emulsifier E471), Salt (Salt, Anti-caking Agent (Sodium Ferrocyanide: E535)), Flavouring, Ground Turmeric

Topping: Glaze <2% (Water, Vegetable Protein, Sunflower Oil, Dextrose, Maltodextrin, Starch)

For allergens see ingredients in bold.

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