FB304
Multigrain sub loaf
The multigrain sub loaf has a lovely warm flavour. It’s great for filling to make one huge sandwich and then cutting down individually for each customer.
Approx weight: 420g
Approx length: 59.5cm
Case amount: 10 pcs
nutritional values (per 100g)
- Energy (kJ)1276.4
- Energy (kcal)309.5
- Fat (g)2.7
- of which saturates (g)0.1
- of which monounsaturates (g)1
- of which polyunsaturates (g)0.5
Carbohydrate (g)
61
- of which sugars (g)6.8
Protein (g)
10.9
Salt (g)
1.358
Fibre (g)
3.7
Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)
Ingredients
Wheat Flour (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)), Water, Malt Concentrate 11.52% (Malted Wheat, Wheat Gluten, Wheat Flour, Malted Barley Flour), Caster Sugar, Yeast, Extra Virgin Rapeseed Oil, Salt (Salt, Anti-caking Agent (Sodium Ferrocyanide: E535), Wheat Gluten, Bread Improver (Wheat Flour (with calcium, iron, niacin, thiamin) Ascorbic Acid, flour treatment agent E300)).
For allergens see ingredients in bold.
